Routledge Handbook of Food in Asia
por Cecilia Leong-salobir- Primera publicación
- 2019
- Editores
- Taylor & Francis Group
- Sujetos
- Food·Asia·Social conditions
Libros
Multiscale Methods in Molecular Biophysics
Cecilia Clementi
Modern Period in the West
Choon Leong Seow
Modern Period in the West
Choon Leong Seow
Fundamentals of 3D Printing for Metals
Swee Leong Sing
Balloon Book
Cecilia Minden
Premodern Period
Choon Leong Seow
Colton Strolls on the Knoll
Cecilia Minden
Changing Satire
Cecilia Rosengren
Paw and Maw Launch a Boat
Cecilia Minden
Zoey Goes on a Coach Ride
Cecilia Minden
Transatlantic Studies
Cecilia Enjuto-Rangel
Lee Joins the Team
Cecilia Minden
Tranquil Things
Cecilia Combs
Peru
Cecilia Pardo
Assessment for Experiential Learning
Cecilia Ka Yuk Chan
Chewy and Luke
Cecilia Minden
Felix Fawn Goes on a Jaunt
Cecilia Minden
Paw and Maw Launch a Boat
Cecilia Minden
Hailey Shops for Clay
Cecilia Minden
Peach Pig
Cecilia Knapp
Skin Color, Power, and Politics in America
Mara Cecilia Ostfeld
Kyle Climbs the Wall
Cecilia Minden
Aiden Paints a Chair
Cecilia Minden
Zoey Goes on a Coach Ride
Cecilia Minden
Scouts Go Camping
Cecilia Minden
60 Geburtstag Gästebuch
Cecilia N. Publishing
Samuel on a Cruise
Cecilia Minden
Felix Fawn Goes on a Jaunt
Cecilia Minden
Transforming Subjectivities
Cecilia Löfstrand
Hailey Shops for Clay
Cecilia Minden
Dream Journal
Cecilia Stassen
Owl and Crow
Cecilia Minden
Joe at the Show
Cecilia Minden
Chewy and Luke
Cecilia Minden
Tyler Flies High
Cecilia Minden
Douglas Has a Cough
Cecilia Minden
Valentines for Everyone
Cecilia Minden
Do We Have Enough Stuff?
Cecilia Minden
Dean Rakes Leaves
Cecilia Minden
Colton Strolls on the Knoll
Cecilia Minden
Moon Phases
Cecilia Lattari
Sue Finds the Clues
Cecilia Minden
Blue and the Glue
Cecilia Minden
Owl and Crow
Cecilia Minden
Mystical Goddess Drama
Cecilia Diaz Gruessing
Liebe Nach Plan
Cecilia Bennett
Jean at the Beach
Cecilia Minden
Dream Book
Cecilia Minden
My Journey of I Am
Cecilia Kuria
Chewy and Luke
Cecilia Minden
Tyler Flies High
Cecilia Minden
Do We Have Enough Stuff?
Cecilia Minden
Benji Mouse Would Like a House
Cecilia Minden
Happy Cooking School
Cecilia Minden
Little Boxes
Cecilia Knapp
Blue and the Glue
Cecilia Minden
Hypnose Lernen
Jean-Maurice Cecilia-Menzel
Do We Have Enough Stuff?
Cecilia Minden
Dean Rakes Leaves
Cecilia Minden
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Extrusion of Foods
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Chemistry's Role in Food Production and Sustainability
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Chemical Analysis of Food
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Food Security for Rural Africa
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Taste of Home Soups, Stews and More
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Food
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Vegetable Production and Value Chains in Mongolia
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Food Process Engineering
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Equine Nutritional Management and Nutrition
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Body Problems
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Food and Beverage Management
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Outgrowing the Earth
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Innovations in Food Processing
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Competitive Strategy Analysis in the Food System
Ronald W. Cotterill
Stinking Bishops and Spotty Pigs
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Ambient Mass Spectroscopy Techniques in Food and the Environment
Leo M. L. Nollet
Hunger and Poverty in South Africa
Jacqueline Hanoman
Ultraviolet Light in Food Technology
Tatiana Koutchma
Cooking As a Chemical Reaction
Z. Sibel Ozilgen
Nanoencapsulation of Food Ingredients by Specialized Equipment
Seid Mahdi Jafari
Around the World in 80 Food Trucks - Lonely Planet
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Nourishing the Nation
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Daily Bread
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Food and Beverage Management
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Easing Transition in Southern Africa
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Global Initiatives for Waste Reduction and Cutting Food Loss
Aparna B. Gunjal
Food Hydrocolloids
Martin Glicksman
Food Security Policy, Evaluation and Impact Assessment
Sheryl. L. Hendriks
Horse Who Came to Dinner
Glenn Taylor
Food and Beverage Cost Control
Lea R. Dopson
Food for Dissent
Maria McGrath
Food Molecular Microbiology
Spiros Paramithiotis
Food Routes
Robyn Metcalfe
Food Agriculture and Development in the Pacific Basin
Jennifer McCoy
Food Hydrocolloids
Martin Glicksman
Global Markets for Processed Foods
Daniel Pick
Natural Food Colorants
Gabriel J. Lauro
Food and the City
Ina Yalof
Introducing the Sociology of Food and Eating
Anne Murcott
Food Values in Europe
Valeria Siniscalchi
No Foreign Food
Richard Pillsbury
Food in Global History
Raymond Grew
Flourishing Foodscapes
Saline Verhoeven
GM Food Systems and Their Economic Impact
Tatjana Brankov
Toriko
Mitsutoshi Shimabukuro
Look Who's Cooking
Jennifer Rachel Dutch